What’s on the menu at London’s Inamo restaurant? Literally, your plate, your drinks and your silverware. At Inamo, patrons order their food electronically at the high-tech, interactive table at which they sit!
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I’d like the grilled fish with mango and a condom, please.
In Bangkok, there’s a lunch and dinner spot where you can utter that sentence to your waiter without it being the punch line of some (probably not very good) joke. Tucked away on one of the Thai capital’s many side streets is the Cabbages and Condoms Restaurant.
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Bangkok's coolest scenes are high above the city.
Bangkok’s glamour set has no fear of heights. Two of the Thailand capital’s most chic dining and drinking spots are well above the city: the Vertigo Grill & Moon Bar and the Sirocco.
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The food at the Ithaa Undersea Restaurant is quite tasty—we suggest the pan fried Maldivian white fish with fennel sauce and curry. But diners here don’t pay much attention to what’s on their plate. They are too captivated by this underwater restaurant’s 270 degree view of crystal blue water and vibrant marine life.
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Here’s a restaurant theme you didn’t see coming: darkness.
The concept of purposefully eating in complete pitch-black dark originated with Jorge Spielmann, a blind clergyman from Zurich. When guests ate dinner at the Spielmann house some would wear blindfolds during their meal to show solidarity with their host and to better understand his world. What Spielmann’s sighted guests found was that the blindfolds heightened their sense of taste and smell and made their dining experience more enjoyable. That gave Spielmann the idea to open a dark restaurant, which he did in 1999.
Today you can stumble into dozens restaurants around the world where that question made famous in an American commercial in the 80s — Where’s the beef? — takes on a whole new meaning. Most dark restaurants employ blind waiters, offer a single set menu, and ban anything that could give off light (like cigarettes, cell phones and cameras) from the dinning area. All of them also have normally lit bathrooms though you’ll need to ask your waiter for help in finding it.
Here’s our illuminating look at some of the world’s dark restaurants:
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When we first heard about a restaurant in Okinawa, Japan that was lodged on top of the remnants of an absolutely massive tree, and that customers went up to this restaurant by taking an elevator through said massive tree remnants, it immediately raised several questions for us:
What’s the story behind what must have been the largest tree in Japan? What happens to the restaurant when the ex-tree’s wood rots? How did they build an elevator through the tree? And how did the restaurant end up in the tree to begin with?
It turns out the answers to all those questions are essentially the same . . .
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The absolute smallest, cheapest room available is a two story suite.
Move over Las Vegas, the new new standard for resort luxury, grandiosity and audaciousness is now in Dubai. It is there, on an artificial island just off the coast, that you’ll find the sail-shaped Burj Al Arab. It is the world’s tallest hotel. And that’s only one of the world records it holds.
The Burj Al Arab is also home to the world’s fastest elevators, the world’s tallest atrium and largest aquarium. No other building in the world incorporates as much gold (the 2,000 square meters or 21,500 square feet of gold leaf!) and no other hotel has earned a seven star rating.
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Visitors to Taipei who happen to enter the D.S. Music Restaurant expecting to find an elegant place to eat, perhaps with a jazz band playing gently in the background, are in for a shock.
Their first hint that something is amiss might be the waitstaff: they are all wearing nurse uniforms. And then these confused visitors would see that the medical theme extends to the restaurant’s decor of wheelchairs and crutches, to the toilets marked with “emergency room” signs and to the drinks served from I.V. bottles.
And from there, things really get out of control.
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