Seriously, this place specializes in milk and cookies. It’s no $100 per entrée hot spot playing “the irony angle,” it’s a café that has found a niche in a city where it seemed that all of the niches had been taken ten times over. Of course, no one pulls off this kind of coupe with store-bought Oreos. This place makes their own type of Oreo with chewy Valrhona chocolate and a homemade cream filling. Coolest of all, this bakery also lets customers create their own cookies — you select from their myriad of ingredient possibilities and they’ll bake up your creation in 20 minutes ($19/dozen). No wonder this place is a favorite for the West Village’s young at heart . . . and their inner-children.

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Autumn is upon the northern parts of the northern hemisphere and we’re stocking up on our cold weather gear. First up, the new hard warmer from Zippo. Unlike the company’s famous lighters, this Zippo produces no flame. Instead, the radiant heat comes from a smoldering of lighter fluid within an ultra-thin platinum-catalyzed burner. A mere 4 ounces of lighter fluid can produce heat for 24 hours, virtually pollution free.

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Your average high design hotel starts out as sterile property before having an artistic aspect added to it. Berlin’s Arte Luise Kunsthotel began as an artistic compound before having a hotel added it.

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