You don’t need to be as fast as the Kenians. You don’t need to challenge “Ultramarathon Man” Dean Karnazes on a 100 miles race. Running a marathon or a half marathon or a shorter race is more a personal challenge than a struggle against the clock. And you can enjoy the tourist experience as well, it’s called sightseeing on the run. Crossing the Brandenburg Gate at the Berlin Marathon or entering the Panathinaikon Stadium in Athens will leave you breathless (OK, that maybe be the exhaustion) and offers a more vivid memory of the city than thousands of pictures.
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Since the early 1960s the Italian island of Sardinia has been a popular destination for the international jet set. The beautiful landscape, the clear blue sea, the amazing archeaology (such as the 3,000-year-old megalithic edifices that are the Nuraghi) and the friendly locals are all part of the attraction. The island’s ultra-excluvie hotels are also a major reason for Sardinia’s luxury appeal.
So what are Sardinia’s most posh hotel rooms like? Here’s our peek into the three most expensive. (Rates given are for the high season).
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The Villa Pisani maze is the world’s most difficult to solve. Napoleon himself is among those who have been flummoxed by it.
The world “mazerific” is thrown around a lot these days. But we’ve found eight mazes that really are superlative, either for their size, history or quirky features.
Check out our review below . . . and try not to get lost along the way.
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In Paris, a pedicure entails something entirely different than your typical scrub and polish.
Monsieur Ho is to feet as Yves Saint Laurent was to fashion—worshipped by his fans and envied by his rivals as a master of his medium. For the last three decades his name has been passed from one glamorous Parisienne to another as the best pedicurist in town. His most fervent supporter? None other than La Deneuve, France’s most famous and demanding diva.
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So how do you create a three-story bookstore in a cathedral when you can’t drill any holes into the building or attach anything load-bearing to its walls?
Usually a store is just a store. But a few stores are attractions in and of themselves. So it is with these six incredibly cool-looking bookstores. Next you are in Maastricht, Beijing, Porto, Buenos Aires, Paris or Mexico City, add these stores to your list of must-see attractions—even if you don’t plan on buying a book.
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To reserve an entire restaurant for you and your date you have to be exceedingly wealthy. That, or find an exceedingly small restaurant.
Here are three restaurants that consist entirely of one table. Each is in Europe. And each claims to be the world’s smallest restaurant. Which one deserves that dubious title? You be the judge:
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If RuPaul operated a farm and Liberace an S&M palor the Crazy Bear Hotel would be like a cross between the two.
Sometimes it’s a fine line separating gaudy from opulent, and trashy from romantic. Straddling those lines is the Crazy Bear Hotel in Old Beaconsfield, England
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At almost any bar in the world you can get a drink with ice. At a few you can get a drink in ice. While sitting on seats made of ice. At a table made of ice. Surrounded by walls made of ice.
The concept of the ice bar originated, logically enough, in Sweden where both water and freezing temperatures are abundant. These icy drinking establishments soon became popular around Scandinavia, partly because they combined two elements Scandinavians tend to embrace (cold and alcohol) and partly because these bars’ LED lighting, artworks of frozen water and and intimate settings made them great places to chill out. (Pun. Sorry.)
Today, there are more than two dozen ice bars around the globe including ones in Amsterdam, London, Poland, Canada and Alaska. Not all of these frozen saloons are in places with cold climes. Hence this Spot Cool Stuff overview of ice bars in warm places.
For the purposes of this review, a “warm place” is anywhere it doesn’t snow in the winter and regularly gets hot in the summer. So, the ice bar in Beijing doesn’t count. The one in Shanghai would have had it not recently closed.
All of the selections on this list, like most of the ice bars anywhere, charge an entrance fee to get in. Usually this fee includes one free drink and use of cold-weather clothing that is designed as much to protect patrons from the bar’s sub-freezing temperatures as it is to protect the bar itself from the patrons’ body heat. To help keep their establishments below freezing, ice bars also have strict limits on the number of people allowed in.
And with that, let’s kick back with a cold one and tour the world’s ice bars in warm places . . .
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