Have you ever been to a really amazing wedding reception that turned into an epic party? Exactly 200 years ago this October, the German Prince Ludwig I married Princess Therese and afterwards hosted exactly such a celebration. It was so memorable that the attendees wanted to relive it every year. That desire spawned the annual alcohol-filled party known today as Oktoberfest.
Happily for lovers of celebrations and beer, Oktoberfest has very much spread beyond Germany in the last two centuries. Here’s Spot Cool Stuff’s roundup of a few great places to enjoy the occasion outside of Europe. Our selection of Oktoberfests span the globe and are attended by people across the spectrum of race, religion and political affiliation. We see it as proof that one of man’s most universal and fundamental desires is to guzzle beer while wearing lederhosen.
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While skiing the dunes, sand will get inside your clothes. And it will go to places you very much would rather it wouldn’t
Ski bums, do not despair when the weather warms at your travel destination. Though the snow may vanish, your opportunity to partake in downhill skiing and boarding needn’t.
Here’s a Spot Cool Stuff look at three non-snow ski surfaces and where to enjoy them:
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The rocks supposedly look like they are on fire in the sunrise light but the closest thing we saw to a fire effect came from our little gas stove while making coffee.
Spot Cool Stuff has been thinking of cool spots lately. Big geologic spots, that is. Circles on the face of the planet of the sort that would make some one browsing around on Google Earth (or traveling in a spaceship) stop and ask What the heck is that circular thing?
Here’s an overview (literally!) of seven of our favorite such spots:
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Sticking your nose in a portion of hakarl feels like being whacked in the face with the putrid carcass of a musk ox.
October is Gourmet Adventures Month. And what’s more adventurous than defying death?
Here’s a look at five foods from around the world that can be tasty when eaten properly and deadly when not. You are reading on—and trying any of these foods—at your own risk.
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